Mar 31, 2022 09:30AM
The Central Park Climate Lab is a new initiative and climate partnership to study the impacts of climate change on urban parks.
Michelin’s new airless tires don’t puncture, so they should last longer, which means fewer tires will need to be produced, thus limiting waste.
Simon Fraser University is engaging with Indigenous organizations, universities and other partners to highlight the problems of biodiversity loss and its implications for health and well-being.
Feb 28, 2022 09:30AM
Most of the world’s organized religious sects contain a doctrine or reference to preserving the environment.
A study has discovered that microbes in oceans and soils worldwide are evolving to eat plastic.
The salt used on roads to combat snow and ice in the winter is wreaking havoc on the environment and our drinking water.
More than 300 melting glaciers between British Columbia and Alaska have the potential to create 3,800 miles of new salmon habitat by 2100.
In the coastal nation of the Netherlands, houseboats able to cope with rising seas or rain-induced floods are being constructed.
The labeling rule for food products altered at the genetic level was finalized and implemented on January 1 to uphold the integrity of labeling claims and increase marketplace transparency.
Jan 31, 2022 09:30AM
The source of almond milk, although positioned as an eco-friendly alternative to cow’s milk, may not be as sustainable as touted due the large amount of water needed and pesticides used.
Peatlands are the most carbon-dense lands on the planet and can safely store twice as much carbon as all forests combined in one-tenth the landmass for 1,000 years.
Placing solar panels in large parking lots makes use of land that is already cleared, producing electricity close to where it’s needed and providing shade to cars.
A plant has successfully converted sunlight and ambient air into drop-in carbon-neutral fuels, crucial for making air and sea transport sustainable.
A study has discovered that free-roaming cats are likely infecting other animals with Toxoplasma gondii, the parasite responsible for toxoplasmosis.
A study suggests that our natural environment is becoming quieter and less varied due to changes in the makeup of bird populations.
