Jan 27, 2014 08:03AM
YIELDS: 8 servings INGREDIENTS: 1 fennel bulb 1 medium shallot, finely chopped 18 garlic cloves, peeled 1 qt. vegetable stock 1 bouque...
Jan 26, 2014 08:00PM
Vegetarian, Vegan, Nut-free YIELDS: 4 servings INGREDIENTS: 1 box whole wheat fusilli 1 cup carrots, cut in small ovals 1 cup butternut ...
Jan 24, 2014 12:55PM
Vegetarian, Vegan, Gluten-free, Dairy-free, Nut-free YIELDS: 4 servings INGREDIENTS: ½ large or 1 small organic cauliflower 1 large organ...
Jan 24, 2014 07:51AM
YIELDS: 6-7 cookies INGREDIENTS: 1 cup rolled oats or quick oats 2 very ripe bananas ¼ cup raisins or Craisins (optional) ¼ cup dark ch...
Dec 29, 2013 08:11PM
This issue marks both the start of a new year and a milestone in the history of Natural Awakenings. Our 90 publishers in communities around ...
Dec 13, 2013 06:43AM
H2mojO, a non-dairy water kefir beverage, is now available for purchase in its first retail store, in New Hope. The fermented beverage is no...
Nov 28, 2013 07:17AM
Vegetarian, Vegan *misprinted in Dec 2013, this recipe is NOT gluten-free YIELDS: Yields 24 cookies INGREDIENTS: Dough 8 oz vegan sour cr...
Nov 20, 2013 07:08AM
Vegetarian, Wheat-free YIELDS: 2 servingsINGREDIENTS:12 oz bag of edamame3 tbsp olive oil½ cup finely chopped onion2 eggs1/3 cup milk2 tbsp ...
Nov 18, 2013 07:02AM
Vegetarian, Gluten-free, Wheat-free YIELDS: 4 servings INGREDIENTS: 2 Tbsp water or vegetable broth 4 cloves garlic, minced 2 cups onio...
Jul 12, 2013 08:13AM
YIELDS: 4 servings This soup would work well as a nice summer appetizer or complement to any meal.INGREDIENTS: 3 pints of blueberries (pre...
Jul 11, 2013 08:00AM
Vegan, Raw, Gluten-free, Dairy-free YIELDS: 4 servings Altered from Recipe by Living NutritionINGREDIENTS: 1 cup whole walnuts 1 tsp espr...
Jul 10, 2013 08:10AM
YIELDS: 4 servings Cobbler dough is somewhere between a biscuit and a cookie: fluffy, a bit flakey, buttery, and at least slightly sweet. T...
Jul 09, 2013 08:04AM
Gluten-free, Dairy-free, Peanut and Tree Nut-free, Vegetarian, Egg and Soy-free (if Using Soy-free Vegennaise) YIELDS: 4 servings INGREDIENT...
Jul 01, 2013 07:54AM
Vegetarian, Gluten-free, Dairy-free YIELDS: 2 servings INGREDIENTS: 2 wild salmon steaks 2 Tbsp mustard (any type, preferably seasoned) ...
Jun 30, 2013 08:17AM
In the July 2013, there are some amazing Blueberry Recipes. To help you get these delicious berries locally, this is our short list.Shady Br...
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